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A tourist guide to Seville
Coming to Seville is like seeing Spain on parade.
Tapas. Flamenco. Bullfighting. Art. Poetry. Pottery.
Architecture. Style. History. Cervicitas!* It is all here - in
splendour.
Seville , in the southern Spanish region called Andalusia , is
what many people describe as "the most Spanish of all Spanish
cities". It was home to Carmen and Don Juan and boats grand
plazas, sculptured gardens and flowerbox-filled balconies.
Walking through Seville 's impossibly narrow, cobblestone
streets you can look up at any moment and gape at pink-turreted
churches, ever-present, resplendent tiles, and hosts of other
visual treats that are the legacy of both Moorish and Colonial
architecture.
A city that closes down between the hours of 2 and 5 pm , it
makes the perfect holiday destination. Why? Because in Seville ,
it is impossible to do anything for 3 hours everyday except
relish in two of the living arts the Spanish have perfected:
eating and enjoying life. If you stay long enough it will not be
long until you hone the enjoying life art to the even finer art
of taking an afternoon nap. (Ah, the siesta! A joy heinously
ignored by the majority of the world).
WHERE TO STAY
' El centro ', the historical centre of the city, is where the
beer and tapas forever flow and where you will feel compelled to
live half your life socialising in the street like all the
immaculately dressed locals.
RESTAURANTS & BARS
Seville is tapas bar heaven. Here is a selection worth checking
out:
Coloniales - famous for large, cheap tapas. Very popular spot,
you might even meet someone!
La Alameda is the local word on the place to go for night life
in this city. La Alameda is actually a small, tree-filled area
which is full of bars and people. Any night of the week is a
good night here. La Madrasa on Calle P Mencheta is the pick of
places in this area for tapas.
FOOD MUST TRIES
You are in Spain , so repeat after me: 1) I am not afraid of
oil, or anything (and everything) fried in it. 2) I will not get
hungry for lunch before 2 or 3 pm , nor for dinner until 11pm .
When you finally do get to eat, two fabulous factors are in your
favour. One, the food is not expensive and two, the Spanish love
food. Try the local, Sevillano specialties like mojama (dried
tuna fish known as ham of the sea) and salmorejo (thick
gazpacho). And, of course, the classic, Spanish Tortilla.
MUST SEES
* Real Alcázar. This enchanting building was a fortress from the
Muslim-era and later changed hands to become the home of
Christian royalty for many centuries. Today the gardens,
tapestries and varied architecture remain some of Seville 's
most appealing treasures.
* Plaza de España. A truly spectacular plaza, equal with any in
the country. It was the centrepiece of the 1929 Spanish-Americas
Fair and is an arc of tiled glory and historic handwork. Across
the tree-lined road from the plaza is the enchanting Parque de
María.
* A Flamenco Show. Seville is one of the legendary homes of
flamenco. You can opt for a tourist-geared spectacular or a more
intimate café setting. Recommended spectacular: El Tablao
Flamenco Los Gallos.Recommended café: La Casa del Carmen
* Cathedral and the Giralda. The cathedral is the largest Gothic
building in the world and the pride of Seville . The emblem of
Seville is the Giralda, the weathercock that sits atop the
Cathedral. You can climb the Giralda, which is in the form of a
woman representing Faith, for spectacular city views.
* Plaza de Toros de la Real Maestranza Museum (Seville's
Bullring). This is one of the oldest bullrings in Spain . Check
out the museum and definitely see a bullfight if possible.
* Museo de Bellas Artes ( Museum of Fine Art ) is categorised as
a major worldscale museum and considered to house some of the
greatest paintings in all of Spain .
In Seville , the spirit of Spain engulfs you. When I visited I
felt naked without a flamenco frock on and pair of castanets in
my hand. In this city, Spain 's famous flavours are things very
difficult to resist. And why on earth would you want to?
ENJOY!
*Cervecita: a social little glass of beer taken either at lunch
or at dinner, or, delightfully, at both.
About the author:
Chelsea is an Australian freelance writer and photographer who
has made Seville her home. This article has been commissioned by
Babylon Idiomas, a Spanish language school that offers courses
to learn Spanish in
Seville
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